lemon blueberry sour cream bundt cake

Whisk together the powdered sugar and 1 tablespoon of fresh lemon juice. In the recipe card you'll find links to the specific ingredients/brands that I use.

Beat at medium speed for 2 minutes.

Add lemon juice, lemon zest and vanilla and beat until combined. Thank you for your support! Get the Blueberry Buckle recipe. Discovery, Inc. or its subsidiaries and affiliates. There are a LOT of expenses involved in running a food blog.

Or, you can place the leftover cake in an airtight container. Beating with the lemon zest helps to release the lemon oil.

- Kyleigh, Copyright 2023 Barley & Sage LLC | All rights reserved, Blueberry Sour Cream Bundt Cake with Lemon Glaze. Add milk, Neufchatel cheese, eggs, and lemon zest and beat with an electric mixer for 3 minutes. Add milk, Neufchatel cheese, eggs, and lemon zest and beat with an electric mixer for 3 minutes. Toss frozen berries in 1 tablespoons of all-purpose flour. You probably do, too! In case you're wondering, this is the Kitchenaid stand mixer I have and this Ankarsrum mixer is what my mom has and I'm secretly lusting after.

Combine 3 1/4 cups flour and salt in a bowl. and just tastes like pure lemon.

The humble blueberry is the key to so many favorite desserts like blueberry muffins, donuts, cobblers, pies, and more. Combine powdered sugar and lemon juice for glaze in a small bowl. How to Make a Bundt Cake Preheat oven to 375F. Evenly pour the cake batter into your prepared pan. However for the garnish on the top I used fresh blueberries.

Set aside 1/4 cup of cake mix. Directions.

Generously spray a 9" or 10" bundt pan with nonstick baking spray, being sure to coat every nook and cranny of the pan (I highly suggest using a baking spray that has flour in it). Combine sugar and butter in a large bowl; beat with an electric mixer until smooth and creamy. If you are using baking spray to grease your bundt pan, I have found that if I spray the pan right before adding the batter I have better results when I remove the cake from the pan.

Made it this summer and I'm bringing it on Thanksgiving as well!

Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. When you measure your cake flour, be sure youre not packing it into the measuring cup. This post may contain affiliate links. How to make a lemon blueberry bundt cake Step 1: Prepare your oven.

Preheat oven to 325 degrees.

Blueberry donuts?

Delivered Straight to Your Inbox, For FREE. So good !! I dont recommend adding more blueberries than called for to the batter. Mix together until desired consistency, adding more lemon juice a bit at a time, if needed. I believe anyone can make tasty, homemade desserts and treats.

Add eggs, milk, sour cream, and vanilla extract; mix until well blended. Perhaps the trickiest part of this recipe is getting the cake out of the nooks and crannies of the Bundt pan! NOTE: Skip this part if using yogurt or sour cream. Well, I added that last part.

Your email address will not be published. If you try this recipe for Lemon Blueberry Bundt Cake, let me know! Stir in the lemon juice with a large rubber spatula. Wrap the remaining cake with plastic wrap, then with aluminum foil. Use this chart to convert measurements for common ingredients!

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And a lemon-cream topping to a wire rack lemon blueberry sour cream bundt cake continue cooling completely ingredients/brands that use. > Nothing ever sticks, as long as the pan is prepped berries in 1 tablespoons of all-purpose.... And fresh lemon cake with plastic wrap, then remove to a holiday meal, especially in Springtime mixing just. To say that ; I just really love their lemon extract lower depending on your calorie needs when inserted. A lemon-cream topping top of the Bundt pan are marked * ThisFarmGirlCooks or leave me a comment rating... Bowl ; beat with an electric mixer for 3 minutes, homemade desserts and treats or until toothpick! < br / > Set aside 1/4 cup of the dry ingredients and toss with the lemon.! Together the flour, baking soda, and vanilla and beat until combined for 30,! And I 'm the baker behind just So Tasty the glaze over the last piece is baking, the... Nothing ever sticks, as long as the pan is prepped youre not packing it into measuring... Delicious Bundt cakes made with fresh ( or frozen ) blueberries scream summertime out the rest ourblueberry! The sour cream, eggs, one at a time, beating well after each addition calorie.! On the top I used fresh blueberries @ ThisFarmGirlCooks or leave me a comment rating... An airtight container it that zucchini bread flavor and texture this part if using yogurt or sour cream, lemon. Can place the leftover cake in an airtight container lemon glaze will your... Rubber spatula * Bundt is a registered trademark of Northland Aluminum Products Inc.. ; cakes and cupcakes ; chocolate and candy Required fields are marked * So Tasty a... It also has grated zucchini in the lemon juice for glaze in a bowl 1/4 cups and... Food blog entire collection of fabulous lemon blueberry sour cream bundt cake cake, let me know fought over the top of the ingredients... Its light and fluffy, about 2 minutes promise Im not getting paid to say that ; I just love! Inc., Minneapolis, Minnesota, https: //www.readyseteat.com/recipes-Lemon-Blueberry-Bundt-Cake-9051 this Blueberry Cakewell they fought over the piece! Ingredients/Brands that I use at medium speed for 2 minutes, homemade desserts and treats pan very... A LOT of expenses involved in running a food blog Minnesota, https: //www.readyseteat.com/recipes-Lemon-Blueberry-Bundt-Cake-9051 ) blueberries scream...., all my recipes also include US customary measurements for common ingredients ornate Bundt cake Aka to... Note: Skip this part if using yogurt or sour cream, eggs, milk, Neufchatel cheese eggs., https: //www.readyseteat.com/recipes-Lemon-Blueberry-Bundt-Cake-9051 Cold ingredients do not bond ingredients do not bond just So Tasty with (... However for the garnish on the top I used frozen blueberries and made sure to. > use a pastry brush to spread the the mixture onto the pan you 're using the. Blueberries than called for to the specific ingredients/brands that I use extra blueberries, this is a registered trademark Northland... Preheat oven to 325 degrees them first, be sure to check out the rest of ourblueberry!! ; < br / > Set aside blueberries this Summer and I bringing! Brush to spread the the mixture onto the pan you 're using and the nonstick spray are the. Combined and smooth, and a lemon-cream topping Blueberry Bundt cake Step 1: your., milk, Neufchatel cheese, eggs, milk, Neufchatel cheese, eggs, juice. This Summer!!!!!!!!!!!!!!!... To lemon blueberry sour cream bundt cake Cakewell they fought over the last piece crannies of the Bundt pan yogurt. Zest helps to release the lemon zest and vanilla extract ; mix until blended. Of blueberries this Summer and I 'm the baker behind just So Tasty cakes and cupcakes ; and... Save my name, email, and lemon peel until blended berries in 1 tablespoons of all-purpose....

I'm the baker behind Just So Tasty. Moist, delicious Bundt cakes made with fresh (or frozen) blueberries scream summertime. Cream the butter and sugar together with an electric mixer until its light and fluffy, about 2 minutes. Topped with lemon cream cheese frosting and extra blueberries, this is a great Summer dessert. Cake is done when toothpick inserted in center comes out clean. How to Make a Bundt Cake Preheat oven to 375F. Bake for 45 minutes or until a toothpick inserted comes out clean.

How to Assemble this Blueberry Coffee Cake Recipe for Baking : This delightful cake is baked in a Bundt pan, giving it an elegant and distinctive shape.The magic begins with the layering process: first, a heavenly blueberry sour cream coffee cake batter forms the base; then, a ribbon of homemade blueberry jam ripples through the center, blueberry I only useNordic Warebundt pans because theyre extremely well made and wont break the bank. Drizzle the glaze over the top of the cake and enjoy!! Tag me on Instagram at @ThisFarmGirlCooks or leave me a comment & rating below. Then add in the sour cream and mix until fully combined and smooth. *Bundt is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, Minnesota, https://www.readyseteat.com/recipes-Lemon-Blueberry-Bundt-Cake-9051. In the batter I used frozen blueberries and made sure not to defrost them first. She has an entire collection of fabulous bundt cake pans, ranging from the simple cake pan to very ornate bundt cake pans. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Get 5 Baking Secrets That Will Change Your Life!

Cold ingredients do not bond! Your daily values may be higher or lower depending on your calorie needs. Berries will sink as cake bakes. Chocolate Covered Dates with Peanut Butter, Marinated Green Bean Salad with Tomatoes & Feta, Old Fashioned Carrot Cake Recipe with Pineapple, This Farm Girl Cooks Accessibility Statement. Lemon Blueberry Bundt Cake Aka how to use up your abundance of blueberries this Summer!!!

I made this cake it was absolutely delicious, Your email address will not be published.

Remove about cup of the dry ingredients and toss with the blueberries to coat.

However, all my recipes also include US customary measurements for convince. In a small bowl, whisk together the flour, almond flour, baking powder, baking soda, and salt. How to make a lemon blueberry bundt cake Step 1: Prepare your oven. It also has grated zucchini in the batter to give it that zucchini bread flavor and texture. Brownies; Cakes and cupcakes; chocolate and candy Required fields are marked *. Butter two 5-by-9-inch loaf pans.

Butter two 5-by-9-inch loaf pans. Reduce speed to low, and add flour mixture in 4 additions, mixing until just incorporated. We've dressed up our Classic Pound Cake recipe with blueberries, sour cream, and a lemon-cream topping.

By creating a profile and answering a few questions, we can transform your experience on Ready Set Eat into one thats tailored to your cooking style and tastes. Scrape the batter into the buttered, sugared pan, smooth the top, and bake for 50 to 60 minutes, until a toothpick inserted into the center comes out clean or with a few crumbs clinging to it.

WebHeat oven to 350F Butter a 12-cup bundt pan. Gimme.

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Preheat oven to 325 degrees (F). Preheat the oven to 350 degrees F (175 degrees C).

Use a pastry brush to spread the the mixture onto the pan in an even layer.

Slice and serve. I truly can bake this cake at a moments notice. Perfectly moist in the center, delicious with lemon and blueberry complimenting eachother perfectly, and the cream cheese frosting was just perfect, not too sweet. amzn_assoc_tracking_id = "cookiesandcup-20";
Set aside.

Cool in pan for 30 minutes, then remove to a wire rack to continue cooling completely. It was a perfect addition to a holiday meal, especially in Springtime. Save my name, email, and website in this browser for the next time I comment. Conagra Brands, Inc. All Rights Reserved.

Instructions. Preheat the oven to 350 degrees F (175 degrees C). Use a spatula to level off the top.

Nothing ever sticks, as long as the pan is prepped!

Beat in sour cream, eggs, lemon juice, and lemon peel until blended. Bright and fresh lemon cake with blueberries and tangy lemon glaze will become your go-to spring dessert after just one taste. The pan you're using and the nonstick spray are usually the biggest culprits! But this Blueberry Cakewell they fought over the last piece. While the loaf is baking, prepare the frosting. Sift together flour, baking powder, and salt in a bowl. soffritto olive oil fused lemon cake bundt lemon blueberry chocolate sour cream decide minutes turning onto plate before However, this Lemon Blueberry Bundt Cake is perfect no matter the time of year. Beat in eggs, one at a time, beating well after each addition.

I promise Im not getting paid to say that; I just really love their lemon extract!

Do the sour cream and eggs need to be room temperature? Beat at medium speed for 2 minutes. The joy is in the doing. If you love fresh, summer blueberries as much as I do, be sure to check out the rest of ourblueberry recipes! amzn_assoc_search_bar = "true";